Last updated: November 26, 2025 at 06:36 AM
Summary of Reddit Comments on "kitchen knife"
Types of Knives and Brands
- Wüsthof knives: German-made workhorses known for durability, needing regular sharpening.
- Victorinox knives: Affordable and reliable option for home cooks.
- Mercer Genesis set: Affordable and solid choice for beginners.
- Tojiro knives: Highly rated, durable, and great value.
- Cangshan 3-piece set: Small but high-quality option for those seeking affordability and quality.
- MAC knives: Well-regarded for edge retention and quality.
- Cutco knives: Users report long-lasting and reliable performance.
- Global knives: Praised for long-lasting quality over the years.
Knife Sharpening
- Whetstones: Recommended for sharpening knives effectively, with emphasis on technique.
- Honing Steel: Essential for regular maintenance between sharpenings.
- Spyderco sharp maker: Recommended for DIY sharpening.
- Diamond Stone: Recommended for quick and effective sharpening.
- Guided sharpening systems: Useful for maintaining consistent angles while sharpening.
Knife Safety and Usage
- Care with knives: Warning against jokingly startling someone holding a knife due to potential risks.
- Self-inflicted cesarean section: Discussion of a woman who performed a self-caesarean with a kitchen knife, praising her resilience.
- Julius Caesar knife block: Comments on a humorous 3D-printed knife block resembling Julius Caesar allowing multiple witty puns.
- Ineffective Weapons in Video Games: Reddit users discuss various weapons in a zombie game that fail to perform as expected, drawing parallels to real-life results.
Knife Maintenance Techniques
- One-handed sharpening: Unusual technique highlighted for its effectiveness.
- Maintaining knife sharpness: Tips and tricks shared for achieving and maintaining sharp knives.
- Damascus steel: Discussion on fake Damascus steel knives and discerning quality.
- Knife durability: Observations and recommendations based on knife breakage experiences.
- Blade materials: Questions and comments on the type of steel and materials used in knives, affecting durability and quality.




